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- Ceramic baking stone and pizza deflector - Ø36cm (white)



White ceramic pizza stone: experience the authenticity of a pizza oven in your kamado or barbecue
Transform your kamado, barbecue or traditional oven into a real pizza oven with this white ceramic pizza stone. Designed to replicate the cooking conditions of professional ovens, it stores heat and then distributes it evenly to achieve perfectly cooked pizzas, with a crispy crust on the outside and soft on the inside.
Thanks to its excellent thermal properties, this baking stone allows for high and stable temperatures, ideal for making homemade pizzas worthy of the best pizzerias. It also improves the cooking quality of many preparations by providing an even heat distribution across its entire surface.
Even heat for crispy pizzas
Ceramics are recognised for their ability to accumulate and then gradually release heat. Once preheated, the stone ensures even cooking of the dough without burnt areas or undercooked parts.
This even distribution allows for a perfectly golden and crispy base while preserving the lightness and softness of the topping. Whether you are preparing a Neapolitan pizza, a thin pizza, or a generously topped pizza, you benefit from controlled cooking and professional results.
The secret to a crispy and well-cooked dough
One of the great advantages of the ceramic pizza stone is its ability to naturally absorb the excess moisture present in the dough during cooking. This absorption promotes the formation of a light, crispy, and airy crust, characteristic of true pizza ovens.
This property is particularly appreciated for artisanal pizza doughs, but also for many other preparations requiring dry and intense cooking.
Ideal for kamados, barbecues, and traditional ovens
Versatile, this cooking stone can be used in a QUATRO kamado, a charcoal barbecue, a gas barbecue, or a domestic oven. It allows you to enjoy superior cooking quality regardless of your equipment and transforms every meal into a true culinary experience.
Much more than just a pizza stone
This white ceramic stone is not limited to pizza preparation. Thanks to its ability to maintain stable and even heat, it becomes an essential accessory for many recipes.
It is perfectly suited for baking homemade bread, fougasses, tarte flambées, quiches, or certain pastries that require dry and even cooking. Its versatility makes it an essential accessory for all oven, barbecue, or kamado cooking enthusiasts.
An essential accessory for your kamado
For kamado cooking enthusiasts, the pizza stone is an indispensable accessory. When combined with a heat deflector and good temperature management, it allows you to transform your kamado into a true high-performance pizza oven and achieve spectacular results with every bake.
Why choose this ceramic pizza stone?
This pizza stone combines durability, thermal performance, and versatility to deliver exceptional results. It allows for crispier pizzas, better-developed breads, and more even cooking while adapting to both traditional ovens and kamados and barbecues.
An essential accessory for all homemade pizza lovers, kamado cooking enthusiasts, and wood-fired cooking.
Specifications
| Material | cordierite ceramic |
| Diameter | 36cm |
| Ceramic thickness | 1.5cm |


