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Gas Barbecue ALTO Accessories


Complete and enhance your ALTO gas barbecue with a selection of accessories designed to expand cooking possibilities and improve user comfort. Designed for performance, durability and culinary pleasure, these accessories transform your barbecue into a true complete outdoor kitchen. 

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What are the accessories for a gas barbecue for?

An accessory for a gas barbecue allows you to go far beyond simple outdoor grilling by opening the door to various cooking methods such as rotisserie roasting, wood smoking, indirect cooking, or even using it like a pizza oven, while significantly improving daily comfort of use as well as the overall efficiency of your setup (notably with easier ignition). Unlike a charcoal barbecue, which relies on managing fuel such as briquettes or charcoal with a chimney starter, the gas barbecue offers immediate control of heat, which the accessories enhance.

Cette collection d’accessoires pour barbecue à gaz a été pensée spécifiquement pour le modèle Alto, afin de garantir une compatibilité parfaite et une performance optimale sur chaque utilisation, du grill rapide au foyer indirect. Elle s’adresse autant à ceux qui veulent améliorer leur confort de cuisson qu’à ceux qui cherchent à mieux organiser leur espace avec des outils adaptés, faciliter le nettoyage ou optimiser l’entretien, tout en bénéficiant d’une livraison simple et d’un stock cohérent d’accessoires complémentaires.

The accessories from the Alto collection

The rotisserie for spit roasting

The Alto rotisserie with spit allows for slow and even cooking of whole pieces such as a chicken, a roast, or poultry, thanks to a continuous rotation that ensures an even distribution of heat across the entire surface. This type of cooking enhances the overall performance of the barbecue by retaining natural juices, while providing a tender texture and a crispy skin, without constant intervention, which is ideal when the number of guests increases.

 See the product sheet: link to the ALTO rotisserie

The smoking box for smoked flavours

The smoking box is designed to add a smoky flavour to your food and complement the world of smoking by using wood chips such as beech, oak, or fruit woods. It is placed directly on the cooking grill of the barbecue or grill, where the heat gradually diffuses the aromas into the food during cooking. 

See the product sheet: link to the smoking box 

The pizza stone, baking trays, and cooking deflector

The ceramic stone measuring 50 x 30 cm serves a dual purpose as it acts both as a cooking surface for pizzas, alongside other surfaces like trays, and as a deflector for indirect cooking. It allows for recreating conditions similar to a traditional oven or a pizza oven, and can also transform the barbecue into a bread oven by ensuring a crispy base thanks to even and enveloping heat.

See the product sheet: link to the rectangular pizza stone 

The side shelf for more worktop space

The Alto side table provides a genuine preparation space, allowing you to easily place a bottle, organise your spatulas and forks, or prepare your food without cluttering the cooking surface. It significantly enhances user comfort and efficiency, especially when multiple accessories are used simultaneously or when the cooking pace intensifies.

See the product sheet: link to the side table for ALTO gas barbecue

The end grain cutting and serving board

Compatibility is a determining factor in the choice of accessories, as poorly fitted equipment can harm efficiency, safety, and user comfort, particularly during ignition or temperature rise. Unlike accessories sold in generic packs, Alto accessories are specifically designed to integrate perfectly with the Alto gas barbecue, ensuring an optimal fit and reliable use, regardless of the number of pieces of equipment used simultaneously.

See the product sheet: link to the cutting and serving board 

The custom protective cover

The Alto protective cover, made from technical polyester, effectively protects the barbecue from moisture, UV rays, and dirt, thereby reducing cleaning needs and facilitating overall maintenance. It plays a key role in preserving the barbecue's performance by limiting wear related to outdoor conditions.

See the product sheet: link to the protective cover for ALTO gas barbecue

How to choose your gas barbecue accessories?

Compatibility with your barbecue

Compatibility is a determining factor in the choice of accessories, as poorly fitted equipment can harm efficiency, safety, and user comfort, particularly during ignition or temperature rise. Unlike accessories sold in generic packs, Alto accessories are specifically designed to integrate perfectly with the Alto gas barbecue, ensuring an optimal fit and reliable use, regardless of the number of pieces of equipment used simultaneously.

The materials and the quality of manufacture

The choice of material and materials directly influences the strength and longevity of the accessories, particularly against heat, corrosion, and outdoor conditions. Stainless steel is generally used for cooking elements due to its robustness, and also for the burners, which ensure cooking and benefit from being made of stainless steel to avoid rust and last longer, while high-temperature ceramic is preferred for cooking stones. Some cast iron plates or cooking surfaces are also suitable for high temperatures, and aluminium grease containers can facilitate maintenance. End-grain acacia wood offers excellent resistance for boards, and the technical textiles of the covers provide reliable protection against the elements.

The desired uses and cooking methods

The choice of accessories also depends on culinary habits and the desired results. A rotisserie is suitable for slow and even cooking, the smoking box allows for the addition of woody aromas, while the ceramic stone is ideal for pizzas, indirect cooking, or a plancha-type use. An enameled cast iron plancha or cooking plates also allow for high-temperature searing of delicate foods, as well as vegetables or seafood, without them falling through the grill. Identifying needs in advance allows for the selection of the most relevant accessories, including for specific uses like woks, and to fully take advantage of one's barbecue.

Why choose COEO accessories?

A French design thought for outdoor cooking

COEO is a French brand specialising since 2020 in outdoor cooking equipment, including fire pits, kamados, gas barbecues and outdoor kitchens, for use in the garden as well as on a balcony. The accessories are developed with a focus on sustainable and functional design, in order to provide solutions tailored to the actual uses of users while enhancing the organisation and enjoyment of outdoor meals for a better experience.

A dedicated and coherent range

The Alto accessories are designed as a structured and coherent set, allowing for the construction of a complete installation without an incoherent accumulation of products from different baskets or ranges. This approach ensures better overall efficiency, simplified management of equipment and a consistent user experience.

Frequently Asked Questions (FAQ)

What are the essential accessories for a gas barbecue?

The essential accessories for a gas barbecue primarily include cooking utensils such as tongs, spatulas and forks, which allow for easy handling of food on the grill while preserving their texture and juices. It is recommended to use a long stainless steel tong to avoid piercing the meats and to preserve their natural juices during cooking.

Heat-resistant gloves are also essential for safely handling hot items such as grills, plates or smoking boxes. Finally, a digital probe thermometer is one of the must-have tools, as it allows for precise control of the internal temperature and prevents meat from becoming too dry, thus ensuring a more controlled and even cooking. The prices of accessories vary according to the quality of the materials of the items in question.

How to install a rotisserie on a gas barbecue?

The installation of a rotisserie on a gas barbecue depends on the model, but it generally relies on a side mounting system that keeps the spit perfectly stable during rotation. You just need to position the provided supports, insert the rod into the motor, and properly balance the piece of meat, such as a chicken or a roast, to ensure smooth rotation.

A good installation guarantees even cooking and avoids any loss of efficiency during use, especially during long cooking times.

How to use a smoking box on a gas barbecue?

To use a smoking box, you should fill it with suitable wood chips, then place it directly on the grill or above the burners of the barbecue. Under the effect of heat, the chips will gradually produce smoke that will flavour the food during cooking.

This method allows you to easily reproduce the typical smoky flavours of traditional barbecue, without requiring complex fuel management, while maintaining the ease of use of gas.

How to cook a pizza on a gas barbecue?

Cooking a pizza on a gas barbecue is done using a preheated ceramic stone from the moment it is lit, which allows for even heat storage and distribution, like in a traditional oven. It is recommended to close the lid to create enveloping heat and possibly use a thermometer to monitor the internal temperature.

This technique allows for a crispy crust and even cooking, similar to that of a pizza oven, while using your barbecue.

Why protect your gas barbecue with a cover?

Protecting your gas barbecue with a cover helps to effectively preserve it from the elements, moisture, UV rays, and dust, which can alter its performance and accelerate its wear. A well-fitted cover, often made from durable polyester, extends the lifespan of the equipment and reduces maintenance needs.

It is recommended to secure the cover well to prevent it from blowing away in the wind, in order to ensure continuous and optimal protection.

How to clean and maintain a gas barbecue?

To effectively clean a cooking appliance such as a gas barbecue, it is advisable to use a suitable brush, with stainless steel or brass bristles, capable of removing grease and cooking residues without damaging the surfaces. Cleaning is more effective when the grill is still warm, as residues come off more easily.

Using a degreaser or a natural solution made from water and baking soda helps to remove ingrained impurities, while modern brushes offer quicker and more effective cleaning. Regular maintenance ensures good operation, better hygiene, and lasting performance of your barbecue.