COEO is a French brand specialising in the design of cooking tools dedicated to outdoor cooking. Our ambition is to offer high-performance, durable and elegant equipment that transforms every meal into a convivial experience. Gas barbecues, kamados in ceramic, fire pits for cooking and outdoor kitchens are developed to meet the expectations of both gastronomy enthusiasts and professionals.
A FRENCH EXPERTISE IN OUTDOOR COOKING
At COEO, each product is conceived and developed in France with particular attention paid to user experience, the quality of materials, and cooking performance. This expertise allows for the provision of equipment suited to new ways of cooking outdoors, from traditional barbecues to the most technical cooking methods.
BARBECUES FOR ALL COOKING DESIRES
Because every cook has their own habits and preferences, COEO offers several cooking technologies, each providing specific advantages. Our equipment allows for grilling, searing, roasting, smoking, low-temperature cooking, or sharing convivial meals around the fire.
GAS BARBECUE FOR PRECISION AND COMFORT
The gas barbecue is appealing due to its quick ignition, ease of use, and precise temperature control. It is an ideal solution for cooking efficiently while enjoying great comfort on a daily basis.
KAMADO FOR VERSATILITY AND PERFORMANCE
Thanks to its high-density ceramic, the kamado allows for grilling, smoking, low-temperature cooking, pizzas, or even recipes inspired by professional gastronomy. A true multifunctional oven, it has become a reference for fire cooking enthusiasts.
COOKING BRAZIER FOR CONVIVIALITY
The cooking brazier combines warmth, the spectacle of fire, and the pleasure of cooking outdoors. A true gathering point, it allows for sharing unique moments while enjoying authentic cooking over wood fire.
A SELECTED MANUFACTURE FROM THE BEST SPECIALISTS
The quality of a cooking tool largely depends on the expertise of those who manufacture it. COEO selects the best industrial partners and craftsmen based on their specific skills, particularly in China as well as in various regions of the world known for their manufacturing excellence.
THE BEST EXPERTISE FOR EACH PRODUCT
We prioritise a demanding approach that involves calling on recognised specialists for each technology. This approach allows us to benefit from the best manufacturing processes, the most suitable materials, and a high level of quality for all our products.
MATERIALS SELECTED FOR THEIR DURABILITY
Corten steel, stainless steel, thermolacquered steel, or high-density ceramic, each material is chosen for its performance, resistance, and longevity. This requirement ensures equipment capable of withstanding outdoor usage conditions over time.
EQUIPMENT DESIGNED TO LAST
All COEO products are designed to accompany their users for many years. Our goal is to offer reliable, high-performing, and aesthetically pleasing cooking solutions that maintain their qualities over time.
A CUSTOMER SERVICE BASED IN FRANCE
Customer support is at the heart of COEO's commitment. Our teams based in France provide advice, order tracking, technical assistance, and after-sales service to offer close support at every stage of the project.
A FRENCH BRAND WITH AN INTERNATIONAL DIMENSION
COEO combines French design, local customer service and international expertise to offer a complete collection of barbecues, kamados, fire pits and outdoor kitchens. This vision allows for the provision of innovative, high-performance and accessible equipment for outdoor cooking enthusiasts seeking professional quality products at a fair price.
FAQ ON COEO BARBECUES
WHAT IS THE BEST BARBECUE FOR OUTDOOR COOKING?
The best barbecue depends on your cooking style. A gas barbecue offers speed and simplicity, a kamado allows for grilling, smoking and low-temperature cooking, while a fire pit emphasises conviviality and cooking over wood fire. COEO offers several solutions to cater to all outdoor cooking practices.
WHY CHOOSE A COEO BARBECUE?
Choosing COEO means benefiting from French design, customer service based in France, and equipment selected according to demanding criteria of quality, durability and performance. Each product is designed to provide an exceptional cooking experience and excellent value for money.
ARE COEO BARBECUES INTENDED FOR INDIVIDUALS OR PROFESSIONALS?
Both. COEO equipment is used in both private gardens and in restaurants, vineyards, tourist establishments or professional outdoor kitchen projects.
WHY INVEST IN A HIGH-END BARBECUE?
A high-end barbecue offers better control over cooking, greater longevity and more culinary possibilities. It also allows you to enjoy equipment designed to sustainably accompany all your moments of outdoor conviviality.
ARE COEO EQUIPMENTS SUITABLE FOR LOW TEMPERATURE COOKING?
Yes. The QUATRO kamados are particularly effective for low temperature cooking, smoking and long cooking times. They allow you to achieve results worthy of professional kitchens.
CAN A TRUE OUTDOOR KITCHEN BE CREATED WITH COEO?
Yes. The fire pits, kamados, gas barbecues, side tables and COEO outdoor kitchens have been designed to work together and create a complete, elegant and friendly outdoor cooking space.
HOW TO CHOOSE BETWEEN A GAS BARBECUE, A KAMADO AND A FIRE PIT?
The gas barbecue is ideal for quick and convenient cooking. The kamado is suitable for enthusiasts looking for great versatility. The fire pit is perfect for those who want to combine wood fire cooking, design and conviviality around the flames.
ARE COEO PRODUCTS DESIGNED TO LAST?
Durability is at the heart of the COEO philosophy. The materials are selected for their resistance to outdoor conditions, heat and intensive use to ensure years of cooking enjoyment.
WHERE IS THE COEO CUSTOMER SERVICE BASED?
The COEO customer service is based in France. Our teams support customers before, during and after their purchase to ensure personalised and responsive follow-up.
WHAT IS COEO'S MISSION?
COEO's mission is to make outdoor cooking more friendly, more efficient, and more accessible. Through its barbecues, kamados, fire pits, and outdoor kitchens, the brand develops cooking tools designed to bring together food enthusiasts around fire and sharing.
