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End-Grain Beech Butcher Block 50x50 cm
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End-Grain Beech Butcher Block 50x50 cm

Bring a true professional preparation surface to your outdoor kitchen with this solid beech end grain butcher block. Sturdy, durable, and designed for intensive use, it offers a particularly stable cutting surface, ideal for preparing meats, vegetables, and other ingredients.

Its end grain wood design helps to preserve the sharpness of knives for longer while providing excellent resistance to repeated cuts. A true essential for cooking enthusiasts using a fire pit, barbecue, or plancha, this block provides a comfortable workspace for chopping, preparing, and serving.

Designed for practical everyday use, it is equipped with two integrated side handles for easy handling, as well as a peripheral groove to effectively collect meat juices during cutting.

THE ADVANTAGES OF THE BUTCHER BLOCK

  • Solid beech end grain wood
  • Stable and flat cutting surface
  • High resistance to intensive use
  • Preserves the sharpness of knives
  • Oiled finish
  • 2 integrated side handles
  • Juice recovery groove
  • Ideal for fire pit, barbecue, plancha and outdoor cooking

Both practical and durable, this butcher's block transforms your serving area or worktop into a true preparation station for all your outdoor cooking.

- to be placed (4 legs)
- 2 sculpted side handles and groove
Made from end grain beech wood.
Material: beech

Dimensions: 50*50*6cm

158.33 € 158.33 € (Tax included)

  • DIMENSIONS
  • MATERIAL
  • TOTAL WEIGHT
  • Finish - huilé
  • TOTAL WEIGHT
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Specifications

DIMENSIONS 50x50x6cm
MATERIAL solid beech wood
TOTAL WEIGHT 12kg
Finish huilé
TOTAL WEIGHT Oui

Le bois est un matériau naturel et vivant qui réagit aux variations de température et d'humidité. Une exposition excessive au soleil, à la pluie ou à un environnement trop sec peut entraîner l'apparition de fissures, de craquelures ou de légères déformations. Ces phénomènes sont propres au bois massif.

Oui, grâce à son importante épaisseur et à la densité naturelle du hêtre, ce billot convient aussi bien à un usage domestique qu'à une utilisation professionnelle.

Comme tout billot de découpe en bois, des marques d'utilisation peuvent apparaître avec le temps. Elles témoignent de son utilisation normale et n'altèrent ni ses performances ni sa durabilité.

Non. Le passage au lave-vaisselle est strictement déconseillé. L'eau chaude, la vapeur et les cycles de séchage peuvent endommager durablement le bois.

No, never leave your butcher's block outside. Only take it out when you're cooking or entertaining. If you leave your butcher's block outside: the wood may crack UV rays will gray and dry out the surface humidity will encourage stains, mold, and bacteria

A wooden butcher's block offers several advantages: Durability: Wooden blocks, especially those made of hardwood like beech, are sturdy and highly resistant to wear. Knife protection: Wood is softer than metal, which preserves the sharpness of knives and reduces blade wear. Stability: A wooden block is heavy and stable, allowing you to work safely without it slipping. Aesthetics: Wooden blocks have a warm and traditional look that adds a touch of elegance to your kitchen. Ease of maintenance: With proper care (cleaning and oiling), the wood can remain in good condition for a long time. Comfort of use: The wooden surface is pleasant to the touch and can offer greater comfort while cutting. These advantages make the wooden butcher's block a preferred choice for many chefs and cooking enthusiasts.

To maintain your butcher's block and extend its lifespan, follow these steps: Regular cleaning: After each use, wash the block with warm water and mild soap. Avoid harsh detergents. Rinse and dry: Rinse with clean water and dry immediately with a clean cloth to prevent moisture from penetrating. Disinfection: For occasional disinfection, use a mixture of white vinegar and water. Oiling: Use a neutral, food-grade mineral oil (such as grapeseed oil) applied to the surface every month or several months to nourish the wood and prevent cracking. Spread evenly: Use a clean cloth to apply the oil and allow it to absorb for a few hours before wiping off the excess. Avoid exposure to water: Do not leave the block soaking in water or store it in a damp place, as this can cause warping or cracking.
Material
beech 
Finish 
oiled
Thickness
6.5cm
Dimensions
50x50x6.5cm
Non-slip feet
included

This solid beech chopping board can be used both indoors and outdoors for food preparation and serving. Wood being a natural and living material, it reacts to the conditions of its environment.

To sustainably preserve its aesthetic and mechanical qualities, avoid leaving the chopping board exposed for prolonged periods to direct sunlight, rain, humidity, frost, or significant temperature variations. Excessive exposure to these elements can lead to drying of the wood, the appearance of cracks, splits, deformations, or slight natural movements of the material.

After each outdoor use, clean the chopping board, dry it thoroughly, and then store it in a dry and sheltered place. To nourish the wood and maintain its natural protection, regularly apply a food-safe oil.

The use of a dishwasher as well as any prolonged immersion in water is strictly discouraged. Properly maintained, your chopping board will retain all its beauty and authenticity for a long time.

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