Ceramic baking stone and pizza deflector - Ø25cm

Ceramic cooking stone that can be used as a pizza stone and kamado deflector.

This stone model is supplied as standard with the QUATRO Medium kamado accessory:split & mix medium.

Versatile, the stone can be used as a heat deflector: it diffuses heat indirectly, making it ideal for long and slow cooking or controlled grilling.

Compatible with most brands of kamados and barbecues. It is an essential for all barbecue and open-fire cooking enthusiasts.

Main features:

Dimensions: 10.0x10.0x0.6in
Cordierite ceramic stone
Dual use: pizza cooking or deflector function
Easy and long-lasting cleaning

16.67 € 16.67 EUR 16.67 € Tax Included

Matériau
- céramique cordiérite
Diamètre
- 25,4cm
Finish
Epaisseur céramique
- 1,5cm
Dimensions
- 25,4x25,4x1,5cm

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Transform your kamado into a true pizza oven with this high-performance ceramic stone. Designed to withstand very high temperatures, it ensures even and crispy cooking of your pizzas, breads, tarts, or roasted meats.

Versatile, the stone can also be used as a heat deflector: it diffuses heat indirectly, making it ideal for long and slow cooking or controlled grilling.

Versatile, it can also be used as a heat deflector: ideal for slow and controlled cooking (low & slow) or to protect your food from direct flames. Its black enamel provides better stain resistance and makes the surface easy to clean, even after intensive use.

Usage tip: place the stone in your kamado while it heats up to avoid thermal shock and ensure perfect, crispy cooking.

Specifications

Matériau	céramique cordiérite
Diamètre	25,4cm
Finish	émail noir
Epaisseur céramique	1,5cm
Dimensions	25,4x25,4x1,5cm

A deflector in a kamado is an accessory designed to modify the heat flow inside the appliance. It is made of ceramic and is placed between the heat source (charcoal) and the cooking grate. The deflector's main role is to create indirect cooking. By blocking direct heat, it allows food to cook more gently and evenly, which is especially useful for dishes that require slow cooking, such as roasts or smoked meats. It also helps prevent food from burning or drying out. In short, the deflector is an essential component for those who want to explore different cooking techniques with their kamado, offering greater versatility and control over the cooking process.

The black enamel enhances the stone's resistance to stains, grease, and food residue. It reduces the risk of moisture absorption and cracking. Easy to clean: The smooth, enameled surface prevents food from sticking. Easily cleaned with a damp sponge once cooled. Durability and longevity: The ceramic and enamel combination ensures excellent durability, even after numerous heating cycles.