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- Pince Pro Inox

Designed for fire chefs, the COEO pro stainless steel tongs combine strength, precision, and comfort.
Made from professional-grade stainless steel, it ensures a firm grip and absolute control when cooking on the barbecue, kamado, or fire pit.
Its length and thermal resistance allow for easy handling of meats, fish, or vegetables without the risk of burns.
A tool designed for discerning enthusiasts, built to last.
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Assets:
• Professional stainless steel, robust and corrosion-resistant
• Ideal length for secure work
• Firm and precise grip, even on heavy parts
• Dishwasher compatible, easy maintenance
• Sleek and functional design
The professional tongs are longer and sturdier, ideal for large pieces of meat. They offer a more comfortable grip.
Un simple rinçage à l’eau chaude ou un passage au lave-vaisselle suffit.
The term "professional stainless steel" refers to high-quality stainless steel designed to withstand heavy use, particularly in kitchens, restaurants, or industrial environments.
Professional stainless steel is an alloy of iron, carbon, chromium (≥10.5%), and sometimes nickel or molybdenum.
These elements make the metal resistant to corrosion and high temperatures, and easy to maintain.
It does not rust or deform and retains a perfectly smooth and hygienic surface.
304L stainless steel is often considered one of the best choices for barbecue accessories due to several key characteristics that make it particularly suitable for this purpose.
Length | 25,6cm |
Width | 3,8cm |
Height | 4 cm |
Weight | 200g |
Materials | Blade: stainless steel 304L Handle: PVC |
2 years |